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Cody Taylor Location
Orlando, FL, US
Cody Taylor Work
Regional Executive Director of Food and Beverage @ (October 2025 - Present)
Director of Food And Beverage @ (January 2023 - Present)
Executive Director of Food and Beverage @ (October 2023 - October 2025)
Director Of Food And Beverage @ (November 2021 - January 2023)
Director Of Food And Beverage @ (November 2019 - November 2021)
Assistant Food and Beverage Director @ (April 2018 - November 2019)
Restaurant Manager @ (December 2017 - April 2018)
General Manager Oceanside @ (December 2016 - November 2017)
Assistant General Manager @ (August 2014 - December 2016)
Manager @ (March 2004 - March 2013)
Cody Taylor Education
Tallahassee Community College
Associate's degree (Business Administration and Management, General)
2005-2008
Cody Taylor Skills
Hospitality Management
Hotels
Hospitality
Hospitality Industry
Restaurants
Food & Beverage
Hotel Management
Restaurant Management
Resorts
MICROS
Management
Tourism
Revenue Analysis
Event Management
Event Planning
Customer Service
Menu Development
Catering
Pre-opening
Food and Beverage
Pre Opening
Cody Taylor Summary
Cody Taylor, based in Orlando, FL, US, is currently a Regional Executive Director of Food and Beverage at Arnold Palmer's Bay Hill Club & Lodge. Cody Taylor brings experience from previous roles at Arnold Palmer's Bay Hill Club & Lodge and PGA TOUR. Cody Taylor holds a 2005 - 2008 Associate's degree in Business Administration and Management, General @ Tallahassee Community College. With a robust skill set that includes Hospitality Management, Hotels, Hospitality, Hospitality Industry, Restaurants and more. Cody Taylor has 3 emails and 6 mobile phone numbers on RocketReach.
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