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Clinton Dew Location
Chicago, IL, US
Clinton Dew Work
2024 -now Executive Chef @
2022 -2024 Sous Chef @
2022 -2023 Executive Chef @ Tapville of Western Connecticut
2017 -2020 Executive Banquet Chef @
2015 -2017 Executive Chef @
2014 -2015 Lead Line Cook @
2012 -2014 Line Cook @
Clinton Dew Education
City Colleges of Chicago-Harry S Truman College
Associate's degree (PHI THETTA KAPPA)
2013-2016
Clinton Dew Skills
PnL Management
Food Handling
Events
Buffet
Working Experience
Leadership
Standard Operating Procedure (SOP)
Customer Satisfaction
Teamwork
Catering
Food & Beverage
Menu Development
Cooking
Profit & Loss Management
Budget Management
Scheduling
Recipe Development
Recipe Testing
Event Planning
Event Management
Price Setting
Hiring
New Hire Training
Labor Control
Trend Following
Financial Reporting
Supervisory Skills
Logistics Management
Multiple Project Coordination
Microsoft Office
Microsoft Excel
Microsoft Word
Banquet Operations
Culinary Skills
Restaurant Management
Food Safety
Food Quality
Plating
Sanitation
ServSafe
Food Preparation
Problem Solving
Special Events
Fine Dining
Hospitality Industry
Gastronomy
Menu Engineering
Culinary Management
Management
Scratch
Clinton Dew Summary
Clinton Dew, based in Chicago, IL, US, is currently a Executive Chef at The Glen Club. Clinton Dew brings experience from previous roles at Indian Hills Country Club, Tapville of Western Connecticut, The Olde Farm Golf Club and White Oak Tavern. Clinton Dew holds a 2013 - 2016 Associate's degree in PHI THETTA KAPPA @ City Colleges of Chicago-Harry S Truman College. With a robust skill set that includes PnL Management, Food Handling, Events, Buffet, Working Experience and more. Clinton Dew has 1 emails on RocketReach.
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