Cleaver East is a contemporary restaurant located in the heart of Temple Bar. The menu is playful, championing locally sourced Irish ingredients with infusions from East Asia. Full explosive flavours, dry-aged steaks, craft meat cuts and Irish seafood all served in an industrial-inspired dining room with in-house DJ’s. Cocktails are our thing, our mixologist’s mix, shake, stir and make the best in Dublin! It’s no surprise Cleaver East was Irelands first and is still regarded as the reigning champion of Dublin’s bottomless brunch #BottomlessBrunchClub. Cleaver East is one of the most innovative and progressive restaurants in Ireland since it’s opened in 2014 and continues to deliver fun, foodie nights out in the heart of Temple Bar Dublin!
| Website | https://cleavereast.ie/ |
| Revenue | $356000 |
| Employees | 8 (2 on RocketReach) |
| Founded | 2013 |
| Address | 6-8 E Essex St, Dublin, Co. Dublin D02 HT44, IE |
| Phone | +353 1 531 3500 |
| Technologies |
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| Industry | Restaurants, Hospitality General, Hospitality |
| Keywords | Restaurant, Fine Dining, Fusion Food, Steak, Contemporary Cuisine, Asian Fusion, Seafood, Irish Food, Dining Experience, Local Ingredients, Gastropub, Dinner, Cuisine, Chef, Lunch, Menu, Food, Drinks, Reservations |
| Competitors | Chapter One Restaurant, The Fumbally, Dax Restaurant, L'Ecrivain, FIRE Restaurant and Lounge, Ruby's Pizza Grill, Bon Appetit Restaurant & Tapas Bar, Coppinger Row, Sophie's Restaurant, Bar & Terrace, Bunsen +13 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 72 Companies, NAICS Code 722 Companies, NAICS Code 7225 Companies |
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The Cleaver East annual revenue was $356000 in 2026.
2 people are employed at Cleaver East.
Cleaver East is based in Dublin, Co. Dublin.
The NAICS codes for Cleaver East are [72, 722, 7225].
The SIC codes for Cleaver East are [58, 581].