Claire Seifert Email & Phone Number

Claire Seifert, based in Grand Rapids, MI, US, is currently a Menu Project Manager at US Foods, bringing experience from previous roles at Electrical and Computer Engineering Department Heads Association (ECEDHA), Seagull Institute, Veolia North America and Au Pair. Claire Seifert holds a Bachelor of Arts (B.A.) in Communications @ Bowling Green State University. With a robust skill set that includes Leadership, Writing, Travel Coordination, Visual Merchandising, Long Term Customer Relationships and more, Claire Seifert contributes valuable insights to the industry. Claire Seifert has 3 emails and 1 mobile phone number on RocketReach.