Christopher Reid Email & Phone Number
Executive Director of Food and Beverage @ Fairmont Grand Del Mar
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Christopher Reid Location
- San Diego, CA, US
Christopher Reid Work
- 2024 -now Executive Director of Food and Beverage @
- 2019 -2024 Executive Director of Food and Beverage @
- 2017 -2019 Executive Director of Food and Beverage @
- 2014 -2017 1500 Ocean General Manager + Wine Director @
- 2013 -2015 Managing Partner @
- 2013 -2014 General Manager @
- 2007 -2013 Director of Outlets @
- 2003 -2007 Regional General Manager @
Christopher Reid Education
- University at Buffalo
Bachelor of Science (B.S.) (Business Administration and Management)
1999-2003
Christopher Reid Skills
- Food & Beverage
- Hospitality
- Hospitality Management
- Restaurants
- Catering
- Restaurant Management
- Menu Development
- Hospitality Industry
- Hotels
- Banquets
- Hotel Management
- Fine Dining
- Pre-opening
- Micros
- Resorts
- Revenue Analysis
- Food
- Culinary Skills
- Food Service
- Customer Service
- Banquet Operations
- Event Management
- House
- History
- Project Management
- P&l Management
- Customer Satisfaction
- Quality Control
- Print Advertising
- QuickBooks
- Wine
- Opera
- Computer Programming
- Expenses
- Solver
- Outlook
- Labor Management
- Keys
- SAN
- Furniture
- Ocean
- Pre Opening
- MS Excel
- Television
- Fixtures
- Conventions
- Training Programs
- Inventory Control
- PowerPoint
- Illustrator
- Daily Operations
- POS
- Social Media
- Sales
- Process Improvement
- Purchase
- Hiring
- Performance Reviews
- Public Relations
- Product Knowledge
- Promotional
- Microsoft Office
- Photoshop
- Training
- Materials
- Print Media
- HTML
- Private Functions
- Marketing
- Food and Beverage
- Forecasting
- Coaching
- Special Events
- Outlets
- Cost Control
- Website Development
Christopher Reid Summary
- Christopher Reid, based in San Diego, CA, US, is currently a Executive Director of Food and Beverage at Fairmont Grand Del Mar. Christopher Reid brings experience from previous roles at JC Resorts, La Valencia Hotel, Hotel del Coronado and Magnolia Tap & Kitchen. Christopher Reid holds a 1999 - 2003 Bachelor of Science (B.S.) in Business Administration and Management @ University at Buffalo. With a robust skill set that includes Food & Beverage, Hospitality, Hospitality Management, Restaurants, Catering and more. Christopher Reid has 1 mobile phone numbers on RocketReach.
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Top Fairmont Grand Del Mar Employees
Nataliya Mazzone
Director of Finance and Business Support
San Diego, CA, US
Susan Penman
Director of Group Sales
San Diego, CA, US
Kyra Bradley
Director of Resort Experience and Wellbeing
California, United States
Nenad Praporski
General Manager
Austin, TX, US
Michael Elortegui
Director of Outlets
United States
Reena Gurtner
Director of Human Resources
San Diego, CA, US
Bridget Hinton
Director of Talent and Culture
San Diego, CA, US
Nathan Pearce
Director of Operations
San Diego, CA, US
Paul Johnston
Director, Catering Sales and Events
San Diego, CA, US
Kathryn Carlton
Director of Group Sales
San Diego, CA, US
Denise Dingle
Director of Retail
San Diego, CA, US
Filip Risteski
National Sales Manager
San Diego, CA, US
Jessica Roberts
Director of National Accounts
San Diego, CA, US
Katarina Stapleford
Senior Manager of People and Culture
San Diego, CA, US
Lauren Green
Event Manager
San Diego, CA, US
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