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Christopher Reed Location
Houston, TX, US
Christopher Reed Work
National Distribution Sales Manager @ (June 2023 - Present)
Director of Operations at Catholic University @ (February 2023 - June 2023)
Director Of Hospitality @ (December 2021 - February 2023)
Executive Chef and General Manager @ Epiq Food Hall (April 2021 - December 2021)
Executive Sous Chef @ (June 2019 - July 2021)
Executive Sous Chef @ (May 2018 - July 2019)
Senior Banquet Chef @ Marriott Marquis Washington D.C. (June 2017 - May 2018)
Executive Sous Chef @ (September 2014 - June 2017)
Executive Chef @ Todd Gray's Watershed (September 2013 - September 2014)
Chef De Cuisine @ The Ritz-Carlton Pentagon City (September 2011 - September 2013)
Banquet Chef @ The Ritz Carlton Pentagon City (September 2011 - June 2012)
Banquet Chef @ The Mansion on Turtle Creek, Dallas (July 2008 - August 2010)
Cook @ (January 2001 - December 2004)
Christopher Reed Education
Sam Houston State University
Christopher Reed Summary
Christopher Reed, based in Houston, TX, US, is currently a National Distribution Sales Manager at Gourmet Kitchen, Inc. Christopher Reed brings experience from previous roles at Compass Group USA, Harvest Table Culinary Group, Epiq Food Hall and The Mayflower Hotel. Christopher Reed holds a Sam Houston State University. Christopher Reed has 1 emails and 2 mobile phone numbers on RocketReach.
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