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Christopher Pennings Location
Green Bay, WI, US
Christopher Pennings Work
Vice President Manufacturing - US Cheese and Ingredients East @ (July 2026 - Present)
Senior Director - Global Operations, Strategic Initiatives @ (November 2024 - July 2026)
Senior Director Manufacturing - Cheese and Ingredients US @ (July 2022 - December 2024)
Plant Director @ (January 2017 - July 2022)
Quality Assurance Manager @ (June 2015 - January 2017)
Quality and Compliance Manager @ (November 2013 - June 2015)
Manufacturing Consultant @ (October 2012 - November 2013)
Food Technologist @ (November 2011 - October 2012)
Quality Technician @ (April 2011 - November 2011)
Christopher Pennings Education
Lubar College of Business
Master of Business Administration (M.B.A.)
University of Wisconsin-Madison
Bachelor of Science (B.S.) (Biology & Animal Science)
Christopher Pennings Skills
Food Safety Systems Management
Quality Systems Managment
Quality Auditing
ISO 22000
Food Safety
HACCP
Food
Product Development
Food Industry
Quality System
Food Science
Food Manufacturing
BRC
Food Processing
Manufacturing
Quality Management
Hazard Analysis and Critical Control Points Haccp
Hospitals
Continuous Improvement
Healthcare
Microsoft Office
Team Leadership
Microsoft Excel
Quality Assurance
Hazard Analysis and Critical Control Points
Christopher Pennings Summary
Christopher Pennings, based in Green Bay, WI, US, is currently a Vice President Manufacturing - US Cheese and Ingredients East at Agropur. Christopher Pennings brings experience from previous roles at Agropur. Christopher Pennings holds a Master of Business Administration (M.B.A.) @ Lubar College of Business. With a robust skill set that includes Food Safety Systems Management, Quality Systems Managment, Quality Auditing, ISO 22000, Food Safety and more. Christopher Pennings has 2 emails and 1 mobile phone numbers on RocketReach.
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