Christopher Pageaud's Location
McLean, VA, US
Christopher Pageaud's Work
Christopher Pageaud's Education
Cornell University
Master food service management (Restaurant/Food Services Management)
2007 - 2008
Paris Hotel School - Ecole Hoteliere de Paris, Jean Drouant
BTS Marketing/Finance - Bac Techno Hotel/Restaurant/Culinary (Hotel, Motel, and Restaurant Management)
1997 - 2000
Lycee Baudimont Saint Charles - Arras France
CAP/BEP Culinary/Restaurant (Culinary / Restaurant - Hotel School)
1995 - 1997
Christopher Pageaud's Skills
Christopher Pageaud's Summary
Christopher Pageaud, based in McLean, VA, US, is currently a Senior Director, Food and Beverage Operations - Luxury - North America at Hilton, bringing experience from previous roles at Waldorf Astoria Monarch Beach Resort & Club, Waldorf Astoria, Las Vegas, Mandarin Oriental Hotel Group and The Peninsula Hotels. Christopher Pageaud holds a 2007 - 2008 Master food service management in Restaurant/Food Services Management @ Cornell University. With a robust skill set that includes Hospitality Industry, Hotels, Hospitality Management, Restaurant Management, Food & Beverage and more, Christopher Pageaud contributes valuable insights to the industry. Christopher Pageaud has 5 emails and 1 mobile phone number on RocketReach.