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Christopher Engel Location
New York, NY, US
Christopher Engel Work
Executive Chef @ (March 2018 - Present)
Director Of Food And Beverage and Executive Chef @ (October 2016 - March 2018)
Executive Chef @ KGNY Group (August 2014 - June 2016)
Executive Chef @ Hotel Kristiania (November 2012 - April 2013)
Executive Sous Chef @ Hotel Castel (March 2008 - November 2012)
Sous Chef @ Grand Tirolia Hotel Kitzbühel, Curio Collection by Hilton (November 2010 - April 2012)
Chef De Partie @ Hotel Trofana Royal (November 2008 - March 2009)
Chef De Partie @ Tiger Palast (August 2006 - February 2008)
Commis Chef @ (October 2005 - August 2006)
Chef De Partie @ (March 2005 - September 2005)
Commis Chef @ (August 2004 - March 2005)
Line Cook @ (August 2001 - September 2004)
Christopher Engel Education
Bachelors (Management, Hospitality)
2000-2003
Christopher Engel Skills
Recipe Development
Food Preparation
Menu Development
Catering
Restaurant Management
Culinary Management
Food Safety
Cooking
New Restaurant Openings
Fine Dining
Hotel Management
Hospitality Management
Food & Beverage
Culinary Skills
Food Quality
Banquet Operations
Christopher Engel Summary
Christopher Engel, based in New York, NY, US, is currently a Executive Chef at Charlie Palmer Group. Christopher Engel brings experience from previous roles at Highgate, KGNY Group, Hotel Kristiania and Hotel Castel. Christopher Engel holds a 2000 - 2003 Bachelors in Management, Hospitality. With a robust skill set that includes Recipe Development, Food Preparation, Menu Development, Catering, Restaurant Management and more. Christopher Engel has 2 emails and 1 mobile phone numbers on RocketReach.
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