Associate degree (Goverment and International studies)
1987
-
1992
Christopher Eagle Skills
Food Service
Food
Restaurant Management
Pastry
Cooking
Food and Beverage
Catering
Revenue Analysis
Cuisine
Hospitality Management
Hotels
Pre Opening
Recipes
Hospitality
Event Management
Fine Dining
Restaurants
Hotel Management
Culinary Skills
Wine
Banquets
Menu Development
Opening Hotels
Micros
Hospitality Industry
Christopher Eagle Summary
Christopher Eagle, based in New York, NY, US, is currently a Restaurant chef at Waldorf Astoria Hotel. Christopher Eagle brings experience from previous roles at Scotch Myst, Viceroy Miami, Chatham Bars Inn and Self Employed Chef. Christopher Eagle holds a 1992 - 1993 associate degree in culinary arts @ johnson and wales. With a robust skill set that includes Food Service, Food, Restaurant Management, Pastry, Cooking and more. Christopher Eagle has 2 emails and 2 mobile phone numbers on RocketReach.
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