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Christopher Capps Location
Florida, United States
Christopher Capps Work
Assistant Manager @ (October 2016 - Present)
Assistant Manager @ (October 2014 - November 2015)
General Manager and Marketing Coordinator @ Papa Murphy's International (November 2013 - September 2014)
Assistant Restaurant Manager @ (February 2012 - March 2013)
Line Cook @ (April 2011 - February 2012)
Sous Chef @ Best Ny Pizza and Restaurant (January 2009 - January 2010)
Christopher Capps Education
Hillsborough College
Associate of Arts (A.A.) (Business Administration and Management, General)
2008-2010
Christopher Capps Skills
Banquets
Catering
Chef
Cooking
Culinary Skills
Customer Service
Employee Training
Event Management
Event Planning
Fine Dining
Food
Food
Food & Beverage
Food Industry
Food Preparation
Food Safety
Food Service
Food Service Sanitation
Grill
Hiring
Hospitality
Hospitality Industry
Hospitality Management
Inventory Management
Knife Skills
Leadership
Management
Marketing
Menu Development
New Restaurant Openings
Pantry
Pre-opening
Recipes
Restaurant Management
Restaurants
Sales
Sanitation
Saute
Servant Leadership
Strategic Planning
Team Building
Team Leadership
Training
Food and Beverage
Pre Opening
Christopher Capps Summary
Christopher Capps, based in Florida, United States, is currently a Assistant Manager at IHOP. Christopher Capps brings experience from previous roles at Piccadilly Restaurants, Papa Murphy's International, Tilted Kilt Pub & Eatery and GrillSmith Restaurants. Christopher Capps holds a 2008 - 2010 Associate of Arts (A.A.) in Business Administration and Management, General @ Hillsborough College. With a robust skill set that includes Banquets, Catering, Chef, Cooking, Culinary Skills and more. Christopher Capps has 2 emails and 1 mobile phone numbers on RocketReach.
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