2000 -
2000 Dining Room Manager @ Top Notch at Stowe Resort and Spa
Chris Benjamin Education
Johnson State College 1997
-
2000
Chris Benjamin Skills
Public Speaking
Customer Service
Strategic Planning
PowerPoint
Restaurants
Food
Hospitality
Koken
Food and Beverage
Food Service
Catering
Fine Dining
Banquets
Culinary Skills
Restaurant Management
Menu Development
Hospitality Management
Hospitality Industry
Cuisine
Food Preparation
Hotels
Cooking
Resorts
Recipes
Sanitation
Wine
Food Quality
Leadership
Food Safety
Chris Benjamin Summary
Chris Benjamin, based in Fairfax, VT, US, is currently a Food and Beverage Director at New England Culinary Institute. Chris Benjamin brings experience from previous roles at Top Notch at Stowe Resort and Spa. Chris Benjamin holds a 1997 - 2000 Johnson State College. With a robust skill set that includes Public Speaking, Customer Service, Strategic Planning, PowerPoint, Restaurants and more.
Get contact details of over 700M profiles across 60M companies - all with industry-leading accuracy. Sales and Recruiter users, try out our Email Finder Extension.
Use our AI-Powered Email Finder
Find business and personal emails and mobile phone numbers with exclusive coverage across niche job titles, industries, and more for unparalleled targeting. Also available via our Contact Data API.