Since Chocolat Moderne was founded in 2003 we have created a brand of chocolate assortments that are known for their innovative flavors and original designs while using the finest French couvertures from Valrhona. We produce hand crafted chocolate for hundreds of retail chains around the country, weddings arrangements, and for corporate gifts and events . Some of our valued retail clients include Dean and Deluca, Saks, Zingerman's, Barneys, and Whole Foods. Chocolat Moderne customizes chocolate for corporate gifts and events with a chosen logo imprinted for companies such as Brooks Brothers, Banana Republic, and JP Morgan Chase. Chocolat Moderne has received top honors in the specialty food industry by winning multiple sofiā¢ Gold and Finalist Awards, which are the equivalent of the Oscars of the food industry. The Founder Joan Coukos was recently named as one of the top 10 Chocolatiers in North America in Desert Professional magazine. This award winning chocolate has been featured on The Today Show, The Food Network, The Oprah Show, and still appearing in the O Magazine. Chocolat Moderne sells chocolate that is luxuriously tasteful inside and out.
View Top Employees from Chocolat ModerneWebsite | http://www.chocolatmoderne.com |
Revenue | $2 million |
Employees | 4 (4 on RocketReach) |
Founded | 2003 |
Address | 27 W 20th St Suite 904, New York, New York 10011, US |
Phone | (212) 229-4797 |
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Industry | Food and Beverage Services, Food, Beverages & Tobacco, Chocolate Whole Sale, Manufacturing, Corporate Gifting, Specialty Gifts |
SIC | SIC Code 20 Companies |
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The Chocolat Moderne annual revenue was $2 million in 2024.
Joan Coukos is the Owner of Chocolat Moderne.
4 people are employed at Chocolat Moderne.
Chocolat Moderne is based in New York, New York.
The SIC codes for Chocolat Moderne are [20].