Chin Andy's Location
Chengdu, Sichuan, China
Chin Andy's Work
- Director of Operations @ The Ritz-Carlton Hotel Company, L.L.C.
- Executive Assistant Manager @ InterContinental Hotels & Resorts
- Director of Food And Beverage @ InterContinental Hotels & Resorts
- Director of Food Beverage and Guangzhou Cluster Director of Food and Beverage @ Westin Hotels & Resorts
- Assist. Director Food and Beverage @ Shangri-La's Rasa Ria Resort & Spa
- Food and Beverage Manager (DH) @ Hard Rock Hotel Penang
- Assistant Director of Food and Beverage (DH) @ Marriott International
- Assistant Director of Food and Beverage @ Shangri-La's Rasa Ria Resort & Spa
- Executive Assistant Manager @ SSL Hotel
- Food and Beverage Manager @ SSL Hotel
Chin Andy's Education
- Reliance College
Diploma (Hotel & Tourism Management)
2001 - 2003
Chin Andy's Skills
- Food
- Profit
- Restaurant Management
- Front Office
- Customer Satisfaction
- Food and Beverage
- Pre Opening Experience
- Catering
- Revenue Analysis
- Banquet Operations
Chin Andy's Summary
Chin Andy, based in Chengdu, Sichuan, China, is currently a Director of Operations at The Ritz-Carlton Chengdu, bringing experience from previous roles at InterContinental Hotels & Resorts, Westin Hotels & Resorts and Shangri-La Hotels and Resorts. Chin Andy holds a 2001 - 2003 Diploma in Hotel & Tourism Management @ Reliance College. With a robust skill set that includes Food, Profit, Restaurant Management, Front Office, Customer Satisfaction and more, Chin Andy contributes valuable insights to the industry. Chin Andy has 2 emails on RocketReach.
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