Charlotte Grimm's Location
Providence, RI, US
Charlotte Grimm's Work
- Excutive Pastry Chef @ MAX Ultimate Food
- Head Pastry Chef @ Castle Hill Inn - Relais & Chateaux
- Pastry Sous Chef @ Castle Hill Inn - Relais & Chateaux
- Pastry Chef @ Castle Hill Inn - Relais & Chateaux
- Resume 2017 @ Charlotte Grimm
- Early Morning Baker @ Wegmans Food Markets
- Baker and Cake Decorator @ Cupcake Charlie's
- Cake Decorator @ Big Y World Class Market
- Bake Shop Intern @ Foxwoods Resort Casino
Charlotte Grimm's Education
- Johnson & Wales University
Bachelor's degree (Baking and Pastry Arts/Baker/Pastry Chef)
2013 - 2017 - Johnson & Wales University
Associate's degree (Baking and Pastry Arts/Baker/Pastry Chef)
2013 - 2015
Charlotte Grimm's Skills
- Microsoft Office
- Cooking
- Inventory Management
- Microsoft Excel
- Event Management
- Catering
- Time Management
- Food
Charlotte Grimm's Summary
Charlotte Grimm, based in Providence, RI, US, is currently a Excutive Pastry Chef at MAX Ultimate Food, bringing experience from previous roles at Castle Hill Inn - Relais & Chateaux and Charlotte Grimm. Charlotte Grimm holds a 2013 - 2017 Bachelor's degree in Baking and Pastry Arts/Baker/Pastry Chef @ Johnson & Wales University. With a robust skill set that includes Microsoft Office, Cooking, Inventory Management, Microsoft Excel, Event Management and more, Charlotte Grimm contributes valuable insights to the industry. Charlotte Grimm has 3 emails on RocketReach.
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