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Charles Deleva Location
Brodheadsville, PA, US
Charles Deleva Work
District Chef @ (September 2026 - Present)
Campus Executive Chef at Victaulic World Headquarters @ (January 2025 - Present)
Chef Manager @ (June 2022 - January 2025)
Executive Chef at St. Luke's Hospital Anderson Campus @ (December 2018 - June 2022)
Cafe Chef Manager @ (November 2010 - November 2018)
Sous Chef and Shift Manager and Safety Coordinator @ Sodexo@Sanofi Pasteur (April 2002 - October 2010)
Non-Credit Culinary Course Instructor @ (August 2005 - August 2010)
Charles Deleva Education
northampton community college
Culinary Arts (Culinary Arts/Chef Training)
2000-2002
Charles Deleva Skills
Quality Control
Team Management
Team Motivation
Food Cost
Culinary Management
Client Relations
Time Management
Culinary Skills
Customer Satisfaction
HACCP
Customer Service
Menu Development
Menu Costing
Catering
Coaching
Public Speaking
Cash Management
Recipes
Team Building
Team Leadership
Computer Proficiency
Training
Chef
Food Safety
Food
Serve Safe Certified
Event Planning
Desire to Succeed
Project Management
Creative Problem Solving
Management
Networking
Food Cost Management
Employee Training
Vast Culinary Knowledge
Culinary Education
Passion for Quality
Sanitation
Marketing
Food and Beverage
Charles Deleva Summary
Charles Deleva, based in Brodheadsville, PA, US, is currently a District Chef at EUREST DINING SERVICES. Charles Deleva brings experience from previous roles at Eurest USA, Metz Culinary Management and Brock & Company @ Victaulic. Charles Deleva holds a 2000 - 2002 Culinary Arts in Culinary Arts/Chef Training @ northampton community college. With a robust skill set that includes Quality Control, Team Management, Team Motivation, Food Cost, Culinary Management and more. Charles Deleva has 1 emails on RocketReach.
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