Charles Bales, based in Knoxville, TN, US, is currently a Chef at College Fresh, Inc.. Charles Bales brings experience from previous roles at The Oak Room by Abridged, Abridged Beer Company, AUBREYS INC and Uncorked Gastrobistro. Charles Bales holds a 2013 - 2013 The Art Institute of California-San Diego. With a robust skill set that includes Team Coordination, Recipe Development, Recipe Testing, Food Science, Food and more. Charles Bales has 1 emails and 3 mobile phone numbers on RocketReach.
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