Center for Food Safety is a national, non-profit, membership organization founded in 1997 to protect human health and the environment by curbing the use of harmful food production technologies and by promoting organic and other forms of sustainable agriculture. CFS maintains offices in Washington, D.C., San Francisco, California, Portland, Oregon and Honolulu, Hawaii. More information can be found at www.centerforfoodsafety.org. For job postings, visit this page: http://www.centerforfoodsafety.org/jobs
View Top Employees from Center for Food SafetyWebsite | http://www.centerforfoodsafety.org |
Revenue | $90 million |
Funding | $150000 |
Employees | 34 (26 on RocketReach) |
Founded | 1997 |
Address | 660 Pennsylvania Ave SE Suite 302, Washington, District of Columbia 20005, US |
Phone | (415) 826-2770 |
Technologies |
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Industry | Environmental Services, Charitable Organizations & Foundations, Organizations |
Competitors | CALPIRG (California Public Interest Research Group), Penn Pirg, PennFuture, Public Citizen, U.S. PIRG |
SIC | SIC Code 83 Companies, SIC Code 839 Companies |
NAICS | NAICS Code 813 Companies, NAICS Code 81331 Companies, NAICS Code 81 Companies, NAICS Code 8133 Companies |
Looking for a particular Center for Food Safety employee's phone or email?
The Center for Food Safety annual revenue was $90 million in 2024.
Jaydee Hanson is the Policy Director of Center for Food Safety.
26 people are employed at Center for Food Safety.
Center for Food Safety is based in Washington, District of Columbia.
The NAICS codes for Center for Food Safety are [813, 81331, 81, 8133].
The SIC codes for Center for Food Safety are [83, 839].