Based in Canada. We are a group of specialized experts in three distinct fields. Fine Cuisine, Cocktails and Cannabis. We have curated and infused a menu of cocktails and fine dining with a handpicked selection of cannabis extracts. The master of ceremonies will guide you through a highly educational evening of sampling an array of expertly crafted items designed to slowly introduce the effects of the cannabis incrementally through the evening with light entertainment to increase the effects. By the end of the low dose menu, your experience with CC Supper Club will have you ready to fly home with ease! **DO NOT DRIVE**
| Website | http://www.ccsupperclub.com |
| Revenue | $4 million |
| Employees | 2 (2 on RocketReach) |
| Founded | 2019 |
| Address | 4170 Main St, Fish Creek, Wisconsin 54212, US |
| Phone | (920) 868-3412 |
| Industry | Food & Beverages, Hospitality General, Hospitality |
| Keywords | Fine Dining, Cannabis Infused, Gourmet Food, Cannabis Extracts, Cocktail Menu, Culinary Experience, Gourmet Cannabis, Craft Cocktails, Dining Experience, Elevated Dining, Premium Dining, Mixology, Signature Cocktails, Exclusive Dining, Special Occasion Dining, Restaurant, High-End Dining |
| Competitors | ChefSteps, EatWith, Taste Buds Kitchen, French 75 Bistro, The Cookhouse Restaurant, Gather & Feast, Dining In the Dark, Eat Up +1 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 72 Companies |
Looking for a particular CC Supper Club employee's phone or email?
The CC Supper Club annual revenue was $4 million in 2026.
Chelsey Crawley is the Co-Owner of CC Supper Club.
2 people are employed at CC Supper Club.
CC Supper Club is based in Fish Creek, Wisconsin.
The NAICS codes for CC Supper Club are [722, 72].
The SIC codes for CC Supper Club are [581, 58].