KAVIAR est le premier producteur de caviar en France.
Pionnier dans l’élevage d’esturgeons, KAVIAR accorde une attention particulière au respect de ses poissons, de l’environnement et de ses consommateurs. Pour ce caviar de producteur ‘made in’ Aquitaine tout réside dans la qualité et la constance ! KAVIAR propose un caviar naturel élaboré de façon traditionnelle, à la fois subtil et puissant ; un équilibre parfait qui permet la pleine expression des saveurs noisettées et iodées du caviar, caractéristiques du caviar d’Aquitaine.
C’est grâce à ses savoir-faire d’éleveur, sélectionneur et affineur que KAVIAR offre une large palette d’espèces et de sensations. Une vaste collection de caviars qui permet à chacun de trouver le caviar qui lui correspond et qui a fait sa réputation auprès des plus grands Chefs.
Les premiers crus de la production sont commercialisés, en France comme à l'export, sous la marque phare : Sturia. Et les seconds crus en grande distribution sous la marque nationale Akitania.
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KAVIAR is the first producer of caviar in France.
30 years ago, KAVIAR pioneered sturgeon breeding in France. It is on this basis that KAVIAR puts special emphasis on the respect of its fishes, environment and its consumers. This caviar made in Aquitaine (France) and sold directly from the producer is the guarantee of quality and constancy.
Indeed, as a farmer and producer, KAVIAR controls all the upstream and downstream stages : from the breeding to the blending stage and maturation. KAVIAR offers natural caviar produced using traditional methods, both subtle and powerful. A perfect balance that enhances the full expression of hazelnut and iodized flavors which are the characteristic features of Caviar d’Aquitaine.
KAVIAR offers a large range of caviar : from the specie to the maturation and taste. Each consumer will find the caviar to suite there own taste. This quality is recognized by top Michelin-starred chefs and restaurants in France and throughout the world.
The Caviar Company is a family-owned and female-curated purveyor of the finest sustainable caviar available. By working with the industry's pioneers, we guarantee consistent and superior caviar.
We believe in delivering exceptional caviar with excellent service. Our Caviar Concierge is here to assist you with your caviar wishes and dreams. We offer guidance for parties, answer questions, and find products to suit your specific needs.
We deem it our duty to conduct business with absolute transparency and undeniable reliability. We strive to form lasting, mutually beneficial partnerships. Together, we will serve the greater good, continue to grow, and honestly prosper.
We source our caviar from the finest aquaculture farms available. Through sustainable farming methods, we are able to avoid impacting the wild sturgeon resources so that the species can continue to grow and flourish as it did once before.
TruffleHunter is the UK’s leading supplier of fresh truffles and truffle products.
TruffleHunter started more than 15 years ago in our Italian base at the foot of the Sibillini Mountains in Le Marche Central Italy where some of the world’s finest fresh truffles are to be found.
We started the business by buying fresh truffles from the local hunters based in the Sibillini Mountain National Park, and selling them directly to some of the finest chefs and restaurants in the UK.
After a number of years spent learning all about sourcing and selling fresh truffles we eventually realised that limiting ourselves to sourcing fresh truffles from the local hunters in this region meant that we were missing out on many other wonderful truffle locations throughout other areas of Europe.
As truffle specialists we now know that the finest quality truffles grow all over Europe; quality, availability and the value of truffles varies dramatically depending on the variety of truffle, the microclimatic conditions, the time of year and the knowledge and skill of local hunters.
Quality is the key to our business. Our fresh truffles are subjected to strict quality control checking procedures, and our products are manufactured in accordance with the highest food safety regulations and certifications.
Our fresh truffles are served in restaurants throughout the UK and much further afield, we even supply a 3 Michelin Star restaurant in Japan! And our wonderful truffle products are now recognised and sold all over the world, both in retail and food service sectors, with our main markets being the UK, Germany, USA, Japan, Singapore and India.