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Cathy Holley Location
Freeport, ME, US
Cathy Holley Work
Publisher and Editor-in-Chief @ (January 1998 - Present)
President @ (September 2019 - Present)
Associate Editor @ (January 1994 - January 1998)
Cathy Holley Skills
Time Management
Food Writing
Food Service
Food
Editorial
Editing
Menu Development
Magazines
Social Media Marketing
Advertising
Leadership
Media Relations
Publishing
Marketing
Public Relations
Blogging
Marketing Communications
Copywriting
Publications
Copy Editing
Press Releases
Journalism
Art Direction
Strategic Communications
Social Media
Publicity
Culinary Skills
Marketing Strategy
Interviews
Strategic Planning
Recipe Testing
Newsletters
Recipes
Web Content
Catering
Strategy
Microsoft Word
Management
Project Management
Cathy Holley Summary
Cathy Holley, based in Freeport, ME, US, is currently a Publisher and Editor-in-Chief at Flavor & The Menu magazine. Cathy Holley brings experience from previous roles at The Flavor Experience and Diversified Business Communications. With a robust skill set that includes Time Management, Food Writing, Food Service, Food, Editorial and more. Cathy Holley has 1 emails and 3 mobile phone numbers on RocketReach.
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