Carmen Ibarra's Location
Miami, FL, US
Carmen Ibarra's Work
- Line Cook @ Cote Miami
- Founder @ Mango Mama Salsa
- Line Cook @ Itamae
- Line Cook @ Jaguar Restaurant Group
- Account Executive @ CSI DMC
- Catering Sales Manager @ Jungle Island Resort
- Event Promotions Associate @ Adrienne Arsht Center for the Performing Arts of Miami-Dade County
- Fundraising Events Intern @ St. Jude Children's Research Hospital - ALSAC
- Special Events Intern @ San Francisco Ballet
Carmen Ibarra's Education
- Miami Culinary Institute
Culinary Arts Management & Operations
2020 - 2022 - Florida International University
Bachelor of Science in Hospitality Management (Professional Certificate in Event and Meeting Planning)
2010 - 2014
Carmen Ibarra's Skills
- Event Planning
- Customer Service
- Social Media
- Marketing
- Sponsorship
- Hospitality Management
- Time Management
- Cross Promotions
- Microsoft Office
- Promotional Events
Carmen Ibarra's Summary
Carmen Ibarra, based in Miami, FL, US, is currently a Line Cook at Cote Miami, bringing experience from previous roles at Mango Mama Salsa, Itamae, Jaguar Restaurant Group and CSI DMC. Carmen Ibarra holds a 2020 - 2022 Culinary Arts Management & Operations @ Miami Culinary Institute. With a robust skill set that includes Event Planning, Customer Service, Social Media, Marketing, Sponsorship and more, Carmen Ibarra contributes valuable insights to the industry. Carmen Ibarra has 2 emails and 1 mobile phone number on RocketReach.
5 free lookups per month.
No credit card required.
If you need more lookups,
subscriptions start at $48 USD/month.
Not the Carmen Ibarra you were looking for?
Find contact details for 700 million professionals.
Others Named Carmen Ibarra
-
View
Carmen Ibarra
Senior Project Manager at Translation by Design
Monterey, California, United States41 -
1
-
22
-
15
-
11
-
1
People Like Carmen Ibarra
-
13
-
11
-
11
-
View
Steven Bidochka
SMB Business Consultant, Clover Business Solutions at Fiserv
Chicago, Illinois, United States11 -
12
-
41
-
32
-
33
-
31
-
5+1
-
View
Thomas Radecki
Director Of Food And Beverage at 85 10th Restaurants LLC
New York, United States2 -
22
-
22
-
25
-
21
-
View
Jessica Sidman
Food Editor at Washingtonian Magazine
Washington, District of Columbia, United States31
Top Cote Miami Employees
-
33
-
21
-
22
-
23
How It Works
Get a Free Account
Sign up for a free account. No credit card required. Up to 5
free lookups / month.
Search
Search over 700
million verified professionals across 35 million companies.
Get Contact Info
Get contact details including emails and phone numbers
(business & personal).
G2Crowd Trusted
300K+
Plugin Users
