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The Commercial Kitchen Co-op of Cape Cod, Inc., doing business as the Cape Cod Culinary Incubator, was founded in 2013 as a non-profit corporation. Our goal is to pursue a mission of economic development via education, community, and providing shared-use commercial kitchen facilities for Cape Cod Food Industry entrepreneurs. Our vision is to empower culinary entrepreneurship across Cape Cod. We are a member-based organization, and rely on the support of our members and donors in the community. We host educational as well as fund raising events throughout the year at various locations on Cape Cod

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Website https://www.ckc3.org
Employees 2 (2 on RocketReach)
Founded 2013
Technologies
Industry Food and Beverage Manufacturing

Cape Cod Culinary Incubator Questions

Alan Zox is the Executive Director of Cape Cod Culinary Incubator.

2 people are employed at Cape Cod Culinary Incubator.

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