Alan Zox Email & Phone Number

Executive Director @ Cape Cod Culinary Incubator

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Alan Zox's Location

Dennis, MA, US

Alan Zox's Work

Executive Director @ Cape Cod Culinary Incubator
Chef and President @ Zox Kitchen
Private Chef @ Catering and Private Chef Services

Founder and Owner @ Z’s Gourmet Restaurant
Owner and Chef @ Zox Catering
Founder and President @ Workplace Health Communications
Professor and Lecturer @ Rutgers University, Trenton State University, Hartwick College

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Alan Zox's Education

The Culinary Institute of America
Chef (Culinary Arts/)
1991 - 1993
Rutgers, The State University of New Jersey-New Brunswick
Ph.D; MA; MPhil (Cultural Anthropology; Gerontology; Marketing)
1972 - 1977
Drake University
Bachelor's Degree (History)
1964 - 1968

Roosevelt High School
High School (High School/Secondary Diplomas and Certificates)
1960 - 1963

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Alan Zox's Skills

Landscaping
TV Production
Sales

Atlanta
Baltimore
Net
Microsoft Excel
Energy
Community Outreach
Strategic Planning

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Alan Zox's Summary

Alan Zox, based in Dennis, MA, US, is currently a Executive Director at Cape Cod Culinary Incubator, bringing experience from previous roles at Zox Kitchen, Catering and Private Chef Services, Z’s Gourmet Restaurant and Zox Catering. Alan Zox holds a 1991 - 1993 Chef in Culinary Arts/ @ The Culinary Institute of America. With a robust skill set that includes Landscaping, TV Production, Sales, Atlanta, Baltimore and more, Alan Zox contributes valuable insights to the industry. Alan Zox has 1 email on RocketReach.