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Cameron Smith Location
Chicago, IL, US
Cameron Smith Work
2014 -now Chef @
2013 -2014 Executive Chef @ Sweetwater Tavern & Grille
2012 -2013 Chef @ High Dive
2012 -2012 Sous Chef @ West Chop Country Club
Cameron Smith Education
West Virginia University
Bachelor of Applied Science (B.A.Sc.) (Business/Corporate Communications)
2000-2004
Kendall College
Culinary
Cameron Smith Skills
Catering
Culinary Skills
Menu Development
Fine Dining
Banquets
Chef
Food
Food
Hospitality
Restaurant Management
Restaurants
Cuisine
Business Development
Cameron Smith Summary
Cameron Smith, based in Chicago, IL, US, is currently a Chef at Eureka! Restaurant Group. Cameron Smith brings experience from previous roles at Sweetwater Tavern & Grille, High Dive and West Chop Country Club. Cameron Smith holds a 2000 - 2004 Bachelor of Applied Science (B.A.Sc.) in Business/Corporate Communications @ West Virginia University. With a robust skill set that includes Catering, Culinary Skills, Menu Development, Fine Dining, Banquets and more. Cameron Smith has 1 emails and 3 mobile phone numbers on RocketReach.
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