We’ve brought a chef-driven concept to fast-casual dining, hand-crafting burgers from the finest, freshest ingredients, then flame-grilling them over wood for that authentic Texan flavor. It’s not the easiest way, but it’s the way feel-good food should taste.
| Website | https://www.buffburger.com/ |
| Revenue | $4 million |
| Employees | 7 (2 on RocketReach) |
| Address | 1014 Wirt Rd, Houston, Texas 77030, US |
| Phone | +1 281-501-9773 |
| Technologies |
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| Industry | Restaurants, Hospitality General, Hospitality |
| Keywords | Gourmet Burgers, Best Burgers, Fast Casual Dining, Handmade Burgers, Fresh Burgers, Grilled Food, Premium Burgers, Quality Burgers, Craft Burgers, Fine Dining Burgers, Burgers, Restaurant, Food, Dining |
| Competitors | The Wendy's Company, Edmore Burger King, Red Robin, Culver's Restaurants, Five Guys Enterprises, In-N-Out Burger, Shake Shack, Smashburger, BurgerFi +36 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 7225 Companies, NAICS Code 72 Companies, NAICS Code 722 Companies |
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BuffBurger Questions
The BuffBurger annual revenue was $4 million in 2026.
Paul Burden is the Founder and Chief Burger Buff of BuffBurger.
2 people are employed at BuffBurger.
BuffBurger is based in Houston, Texas.
The NAICS codes for BuffBurger are [7225, 72, 722].
The SIC codes for BuffBurger are [58, 581].
Top BuffBurger Employees
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Paul Burden
Founder and Chief Burger Buff at BuffBurger
Houston, TX, US22
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