Brittney Boyden Email
Pastry Sous Chef @ Rooster & Owl
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Brittney Boyden Location
- Washington, DC, US
Brittney Boyden Work
- 2024 -now Pastry Sous Chef @
- 2024 -now Pastry Sous Chef @ Ellie Bird
- 2024 -2024 Pastry chef de partie @
- 2019 -2024 Pastry Chef @
- 2019 -2019 Pastry Cook @
- 2018 -2019 Pastry Cook @ Osteria Morini
- 2017 -2019 Pastry Cook @
- 2017 -2017 Pastry Cook @
- 2017 -2017 Pastry Assistant @
- 2016 -2016 Pastry Cook @
- 2015 -2016 Prep Cook @ The Children's Home of Poughkeepsie
- 2013 -2015 Baking Apprentice @ Heritage Classics Crafts and Sweets
Brittney Boyden Education
- The Culinary Institute of America
Associate's degree (Baking and Pastry Arts/Baker/Pastry Chef)
2015-2017
Brittney Boyden Summary
- Brittney Boyden, based in Washington, DC, US, is currently a Pastry Sous Chef at Rooster & Owl. Brittney Boyden brings experience from previous roles at Ellie Bird, Jônt, The Chanler at Cliff Walk and Pastis. Brittney Boyden holds a 2015 - 2017 Associate's degree in Baking and Pastry Arts/Baker/Pastry Chef @ The Culinary Institute of America.
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