Brittany Chappell's Location

Richmond, VA, US

Brittany Chappell's Work

Brittany Chappell's Education

  • Culinary Institute of Virginia

    Associate's degree (Culinary Science/Culinology)

    2009 - 2011

Brittany Chappell's Skills

  • Food Industry
  • Microsoft Excel
  • Logistics Management
  • Inventory Management
  • Order Management
  • Supply Chain Management
  • Cost Control
  • Food Cost Analysis

Brittany Chappell's Summary

Brittany Chappell, based in Richmond, VA, US, is currently a Director of Operations at Happy Valley Meat Co., bringing experience from previous roles at Local Roots NYC, Fleisher's Craft Butchery, Mission Chinese and Pendulum Fine Meats. Brittany Chappell holds a 2009 - 2011 Associate's degree in Culinary Science/Culinology @ Culinary Institute of Virginia. With a robust skill set that includes Food Industry, Microsoft Excel, Logistics Management, Inventory Management, Order Management and more, Brittany Chappell contributes valuable insights to the industry. Brittany Chappell has 3 emails and 1 mobile phone number on RocketReach.
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