Dan Honig Location
New York, United States
Dan Honig Work
Dan Honig Education
Dan Honig Skills
Dan Honig Summary
Dan Honig, based in New York, United States, is currently a Owner at Happy Valley Meat Company. Dan Honig brings experience from previous roles at Sea to Table, Heritage Meat Shop and Heritage Foods USA. Dan Honig holds a 2010 - 2011 MA in Bioethics @ New York University. With a robust skill set that includes Butchery, Start Up Ventures, Customer Relations, Food, Food and Beverage and more. Dan Honig has 3 emails and 1 mobile phone numbers on RocketReach.