Brigitte R. Email & Phone Number
Own Brands Quality and Regulatory Affairs Manager @ Wakefern Food Corp.
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Brigitte R. Location
- Nutley, NJ, US
Brigitte R. Work
- Own Brands Quality and Regulatory Affairs Manager @ (October 2024 - Present)
- Own Brands Sr. QA and Food Science Specialist @ (April 2024 - October 2024)
- Quality Manager @ (January 2021 - April 2024)
- Quality Manager (FroDo Baking Company Acquired in Jan. 2021) @ (June 2019 - January 2021)
- Quality Assurance Manager @ (May 2017 - June 2019)
- Food Safety Manager @ (July 2016 - May 2017)
- Manager of Quality Assurance, R and D and Regulatory @ (May 2015 - July 2016)
- Quality Supervisor @ (August 2014 - May 2015)
- Quality Assurance Specialist @ (August 2013 - August 2014)
- QA and QC Technician @ (January 2013 - August 2013)
- Sensory Technician @ (July 2012 - January 2013)
- Research Assistant @ New Jersey City University (October 2011 - July 2012)
Brigitte R. Education
- New Jersey City University
Bachelor of Science (B.S.) (Biology, General;Chemistry)
2007-2012
Brigitte R. Skills
- 21 CFR Part 100-169
- 9 CFR part 200
- Cpr Certified
- Critical Thinking
- Customer Service
- Data Processing
- Document Management
- Electron Microscopy
- Food Industry
- Food Processing
- Food Safety
- Food Science
- GMP
- Gas Chromatography
- Gel Electrophoresis
- HACCP
- HPLC
- HTML
- Hazard Analysis and Critical Control Points (HACCP)
- IR spectroscopy
- Laboratory
- Laboratory Skills
- Mac OS
- Management
- Marketing Strategy
- Microbiology
- Microsoft Excel
- Microsoft Office
- Microsoft Word
- NMR spectroscopy
- Organic Chemistry
- Organic Synthesis
- Organizational Development
- Outlook
- PCA,DNA
- PCR
- PowerPoint
- Quality Assurance
- Quality Management
- Quality System
- Research
- Sop
- Team Leadership
- Thin Layer Chomatography
- Time Management
- U.S. Food and Drug Administration (FDA)
- UV/Vis
- Wet lab
- Windows
Brigitte R. Summary
- Brigitte R., based in Nutley, NJ, US, is currently a Own Brands Quality and Regulatory Affairs Manager at Wakefern Food Corp.. Brigitte R. brings experience from previous roles at Wakefern Food Corp., FroDo Baking Company, Corbion and Cibo Vita. Brigitte R. holds a 2007 - 2012 Bachelor of Science (B.S.) in Biology, General;Chemistry @ New Jersey City University. With a robust skill set that includes 21 CFR Part 100-169, 9 CFR part 200, Cpr Certified, Critical Thinking, Customer Service and more. Brigitte R. has 2 emails and 4 mobile phone numbers on RocketReach.
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