Bridges & Bourbon's goal is to provide an experience that is both interactive and social. We focus on modernistic cocktails that are visually stunning & food that engages your senses. Dining done differently.
| Website | http://bridgesandbourbonpgh.com |
| Revenue | $886000 |
| Employees | 9 (5 on RocketReach) |
| Founded | 2019 |
| Address | 930 Penn Ave, Pittsburgh, Pennsylvania 15222, US |
| Phone | +1 412-586-4287 |
| Industry | Restaurants, Hospitality General, Hospitality |
| Keywords | Cocktails, Dining Experience, Cocktail Bar, Modern Cocktails, Craft Cocktails, Sensory Dining, Mixology, Interactive Dining, Innovative Cuisine, Gastropub, Social Dining, Unique Dining, Restaurant, Food And Drinks, Culinary Experience, Fine Dining, Bar, Gourmet Food, Nightlife |
| Competitors | MELTING POT RESTAURANT, Church Brew Works, Butcher and the Rye, Sienna Mercato, Grapperia, Grist House, Modern Cafe, The Speakeasy Lounge Bar And Grille, Black Cat Tattoo, Social House 7 +11 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 72 Companies, NAICS Code 7224 Companies, NAICS Code 722 Companies |
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Bridges & Bourbon Questions
The Bridges & Bourbon annual revenue was $886000 in 2026.
Patrick Terry is the Executive Chef of Bridges & Bourbon.
5 people are employed at Bridges & Bourbon.
Bridges & Bourbon is based in Pittsburgh, Pennsylvania.
The NAICS codes for Bridges & Bourbon are [72, 7224, 722].
The SIC codes for Bridges & Bourbon are [581, 58].
Top Bridges & Bourbon Employees
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Patrick Terry
Executive Chef at Bridges & Bourbon
Pittsburgh, PA, US11 -
Angela S.
Server at Bridges & Bourbon
Pittsburgh, PA, US1 -
Amanda Snyder
Manager at Bridges & Bourbon
Pittsburgh, PA, US
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