Brian L. Email
Banquet Sous Chef @ Sheraton Grand at Wild Horse Pass
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Brian L. Location
- Paradise Valley, AZ, US
Brian L. Work
- Banquet Sous Chef @ (November 2025 - Present)
- Chef De Partie @ (March 2024 - November 2025)
- ANdAZ Wailea Ka'ana Kitchen @ (May 2017 - July 2021)
- Ka'ana Kitchen @ (May 2017 - July 2021)
- Sous Chef @ Maui Fresh Streatery (August 2014 - January 2021)
- Line Cook @ The Montage at Kapalua (Cane and Conoe) (May 2014 - January 2017)
- Cook @ Porto Artisan and Mediterranean Restaurant (January 2013 - May 2014)
Brian L. Education
- University of Hawaii Maui College
Associate's degree (Cooking and Related Culinary Arts, General)
2012-2014
Brian L. Skills
- Studio Recording
- Cooking
- Leadership
- Grill
- Saute
- Sanitation
- Food Safety
- Cuisine
- Food Preparation
- Food Quality
- Love to Cook
- Hygiene
- Italian cuisine
- Teamwork
Brian L. Summary
- Brian L., based in Paradise Valley, AZ, US, is currently a Banquet Sous Chef at Sheraton Grand at Wild Horse Pass. Brian L. brings experience from previous roles at Andaz Scottsdale Resort & Bungalows, Hyatt Hotels Corporation, Andaz Maui at Wailea Resort and Maui Fresh Streatery. Brian L. holds a 2012 - 2014 Associate's degree in Cooking and Related Culinary Arts, General @ University of Hawaii Maui College. With a robust skill set that includes Studio Recording, Cooking, Leadership, Grill, Saute and more. Brian L. has 3 emails on RocketReach.
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