Brent Ramaker Email & Phone Number
Chef De Partie @ Soigné Hospitality Group
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Brent Ramaker Location
- Minneapolis, MN, US
Brent Ramaker Work
- 2024 -now Chef De Partie @
- 2022 -2023 Sous Chef @
- 2021 -2022 Sous Chef @ RH
- 2019 -2021 Sous Chef @ RH
- 2018 -2019 Chef De Cuisine @ Revival Smoked Meats (Twist Davis Group)
- 2017 -2018 Sous Chef @ Revival St. Paul (Twist Davis Group)
- 2016 -2017 Sous Chef @ Corner Table Restaurant (Twist Davis Group)
- 2015 -2016 Line Cook @ Corner Table Restaurant (Twist Davis Group)
- 2014 -2015 Sous Chef @ Sujeo (Deja Food Group)
- 2013 -2014 Junior Sous Chef @ Graze Madison (Deja Food Group)
- 2013 -2013 Line Cook @ Nostrano Restaurant
- 2013 -2013 Junior Sous Chef @ Graze Madison (Deja Food Group)
- 2011 -2013 Line Cook @ L'Etoile Restaurant (Deja Food Group)
- 2010 -2011 Tournant (Lead Line Cook) @ Graze Madison (Deja Food Group)
Brent Ramaker Education
- University of Wisconsin-Madison
Master of Science - MS
2008-2014 - University of Wisconsin-Madison
Bachelor of Science - BS
2002-2008
Brent Ramaker Summary
- Brent Ramaker, based in Minneapolis, MN, US, is currently a Chef De Partie at Soigné Hospitality Group. Brent Ramaker brings experience from previous roles at ilili Restaurants, RH and Revival Smoked Meats (Twist Davis Group). Brent Ramaker holds a 2008 - 2014 Master of Science - MS @ University of Wisconsin-Madison. Brent Ramaker has 2 emails and 1 mobile phone numbers on RocketReach.
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