Brent Fullmer's Location
London, KY, US
Brent Fullmer's Work
Brent Fullmer's Education
Brent Fullmer's Skills
Brent Fullmer's Summary
Brent Fullmer, based in London, KY, US, is currently a Director of Food and Beverage at Springfield Country Club, bringing experience from previous roles at Stacked Pickle, Turtlecreek Golf Course and Thirsty Turtle Lounge and Max & Erma's. Brent Fullmer holds a 2004 - 2008 Bachelor's degree in Restaurant & Hospitality @ Penn State University. With a robust skill set that includes Customer Service, Catering, Restaurant Management, Menu Development, Microsoft Office and more, Brent Fullmer contributes valuable insights to the industry. Brent Fullmer has 1 email on RocketReach.