Brent Devlin Email & Phone Number
Executive Chef @ The St. Regis Bal Harbour Resort
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Brent Devlin Location
- Florida, United States
Brent Devlin Work
- 2026 -now Executive Chef @
- 2025 -2026 Executive Sous Chef @
- 2022 -2025 Executive Chef @
- 2020 -2022 Executive Restaurants Chef @
- 2020 -2020 Executive Sous Chef @
- 2019 -2020 Executive Chef @
- 2018 -2019 Executive Sous Chef @
- 2016 -2018 Chef De Cuisine Prime 68 Steakhouse @
- 2014 -2016 Executive Chef @ PRIME de leon Steakhouse
- 2012 -2013 Restaurant Chef @
- 2010 -2011 Senior Sous Chef Garde Manger @
- 2009 -2010 Sous Chef Garde Manger @
- 2006 -2009 Chef Tournant @
Brent Devlin Education
- School of Hard Knocks
(Culinary Arts/Chef Training)
Brent Devlin Skills
- Supervisory Skills
- New Restaurant Openings
- Budgeting
- Budget Constraints
- Hotels
- Pre-opening
- Banquets
- Hospitality Management
- Food & Beverage
- Catering
- Chef
- Leadership
- Beverage
- Food and Beverage
- Sales
- Marketing
- Pre Opening
Brent Devlin Summary
- Brent Devlin, based in Florida, United States, is currently a Executive Chef at The St. Regis Bal Harbour Resort. Brent Devlin brings experience from previous roles at The St. Regis Bal Harbour Resort and JW Marriott Austin. Brent Devlin holds a School of Hard Knocks. With a robust skill set that includes Supervisory Skills, New Restaurant Openings, Budgeting, Budget Constraints, Hotels and more. Brent Devlin has 4 emails and 6 mobile phone numbers on RocketReach.
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