Adrian Colameco Email & Phone Number
Executive Chef @ Casa Marina Key West, Curio Collection by Hilton
Adrian Colameco's Location
Miami, FL, US
Adrian Colameco's Work
- Executive Chef @ Casa Marina Key West, Curio Collection by Hilton
- Executive Sous Chef, Banquets and Catering @ Bellagio
- Executive Sous Chef, Boca Beach Club @ Boca Raton Resort & Club, A Waldorf Astoria Resort
- Executive Sous Chef @ Anse Chastanet Hotel and Spa
- Outlet Chef @ Boca Raton Resort & Club, A Waldorf Astoria Resort
- Owner and Operator @ Colameco's Custom Catering
- Executive Chef @ Oceans 234
- Sous Chef @ Roy's Hawaiian Fusion Cuisine
- Sous Chef @ Max's Gille
Adrian Colameco's Education
- Florida Culinary Institute
Associates (Culinary Arts)
1996 - 1998
Adrian Colameco's Skills
- Hospitality
- Catering
- Resorts
- Menu Development
- Food and Beverage
- Cooking
- Hotels
- Restaurants
- Sanitation
- Culinary Management
Adrian Colameco's Summary
Adrian Colameco, based in Miami, FL, US, is currently a Executive Chef at Casa Marina - A Waldorf Astoria Resort, bringing experience from previous roles at Bellagio, Boca Raton Resort & Club, a Waldorf Astoria Resort and Anse Chastanet Hotel and Spa. Adrian Colameco holds a 1996 - 1998 Associates in Culinary Arts @ Florida Culinary Institute. With a robust skill set that includes Hospitality, Catering, Resorts, Menu Development, Food and Beverage and more, Adrian Colameco contributes valuable insights to the industry. Adrian Colameco has 1 email on RocketReach.
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