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View bread & roses's top competitors like Bakery Nouveau, Boulangeries PAUL, and Grand Central Bakery.

Le Pain Quotidien
We’re a Belgian bakery and restaurant serving simple, wholesome and seasonal food. Le Pain Quotidien means “the daily bread” in French, and like our name suggests, we’re bakers at heart. Although our handmade, organic bread is how we got our start, we serve a variety of healthy options like organic coffee, pastries, eggs, tartines, soups, salads and desserts. At Le Pain Quotidien, we believe that food should be simple, nourishing and delicious. That’s why we source ingredients that are local or organic whenever possible. We also believe in the importance of eating a healthy, plant-based diet, so you’ll find many vegetarian or vegan options on our menu.
Brussels, BE
Private
$169.1M Revenue
https://www.lepainquotidien.com/
2.3K Employees
Boulangeries PAUL
PAUL is a ‘Maison de Qualité’ whose values have been passed down from generation to generation since 1889. It is also a family story; a family who have been sharing the same passion for bread and good products for five generations now. With more than 850 shops, restaurants and cafes open in over 50 countries, PAUL is proud to embody the French bakery all over the world by offering its customers crusty breads, tasty sandwiches and delicious pastries and viennoiseries to enjoy at any time of the day. So many gourmet creations that have led PAUL to be elected "Favorite Brand of the French" in its category once again in 2024. A nice recognition that also salutes PAUL's commitments to CSR and its capacity for innovation recently illustrated by the launch of its French-style coffee shop, PAUL LE CAFÉ. Joining us means being part of this exciting adventure between tradition and innovation, in France or abroad, and will allow your talents and know-how to grow with the brand.
Paris 6, FR
Private
$7M Revenue
http://www.paul.fr
2.9K Employees
Grand Central Bakery
Grand Central Bakery ignited a bread revolution in 1989 by introducing rustic artisan loaves to Northwest tables. Values are at the heart of our company and sustainability touches everything we do - from where we buy ingredients to how we care for our employees and invest in our communities. As a Certified B Corporation, Grand Central Bakery is part of a global movement of organizations using business as a force for good. Visit our seven Portland and three Seattle bakery-cafes for sandwiches, salads and baked goods made with the best local & sustainable ingredients. Find our award-winning breads at select markets and top restaurants around the region. Menus and locations at www.grandcentralbakery.com. We hire for passion and shared values, offer competitive wages and excellent benefits, and celebrate and reward hard work with growth and development opportunities. We believe in business as a force for good. You too? Consider joining our team!
Seattle, Washington, US
Private
$25M Revenue
http://www.grandcentralbakery.com
224 Employees
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