Bread Alone is a family-owned, values-driven bakery. We have been baking organic breads following traditional methods since our first loaf in 1983, and we continue to do so today. We strive to create simple, honest breads and foods that we believe speak to the best in us. You can find our organic breads at grocery stores in the tri-state area, at farmers' markets in and around NYC, and at our 4 Hudson Valley cafes in Boiceville, Kingston, Rhinebeck, and Woodstock.
View Top Employees from Bread Alone Bakery| Website | http://www.breadalone.com |
| Revenue | $22.8 million |
| Funding | $1 million |
| Employees | 82 (41 on RocketReach) |
| Founded | 1983 |
| Address | 2121 Ulster Avenue, Lake Katrine, New York 12449, US |
| Phone | (845) 657-3328 |
| Fax | (845) 657-6228 |
| Technologies |
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| Industry | Food and Beverage Services, Grocery Retail, Food Products, Bread, Retail, Specialty Retail, Pastry, Cafe |
| Web Rank | 6 Million |
| Keywords | Bread Alone, Nordic Breads, Bread Alone San Francisco Sourdough Ingredients, Whole Grain Organic Sourdough Bread, Is Bread Alone San Francisco Sourdough Whole Grain |
| Competitors | Dave's Killer Bread, Misionero, Pain D'Avignon, Tartine Bakery, Udi's Granola and Gluten Free Foods |
| SIC | SIC Code 54 Companies, SIC Code 546 Companies |
| NAICS | NAICS Code 3118 Companies, NAICS Code 311 Companies, NAICS Code 31 Companies |
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Bread Alone Bakery Questions
The Bread Alone Bakery annual revenue was $22.8 million in 2024.
Daniel Leader is the Founder of Bread Alone Bakery.
41 people are employed at Bread Alone Bakery.
Bread Alone Bakery is based in Lake Katrine, New York.
The NAICS codes for Bread Alone Bakery are [3118, 311, 31].
The SIC codes for Bread Alone Bakery are [54, 546].
Top Bread Alone Bakery Employees
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Melissa Beck
General Manager - Rhinebeck Cafe and Dining Room at Bread Alone Bakery
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