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Brandon Bay Location
Sun Prairie, WI, US
Brandon Bay Work
Executive Chef @ (March 2026 - Present)
Owner and Partner @ (June 2019 - February 2026)
Food Service Director @ Select Specialty Hospital (June 2019 - November 2021)
Owner and Operator @ Papa Moon Table & Bench (September 2015 - March 2019)
Part Time Instructor and Gourmet Kitchen Assistant @ (August 2014 - December 2018)
Resident Chef @ (May 2015 - December 2015)
Customer Development Specialist @ (October 2008 - July 2014)
Deli Manager and Cheese Specialist @ Sentry Foods (April 2007 - October 2008)
Managing Partner @ Market Street Diner (April 2005 - January 2007)
Director of Bar Operations @ Pedro's Mexican Restaurant (WRA member) (January 2000 - January 2005)
Director of Bar Operations @ (January 1999 - January 2000)
Brandon Bay Education
Madison Area Technical College
Associates Degree (Culinary)
2002-2005
Brandon Bay Skills
Food
Food Service
Food Industry
Grocery
Key Account Development
Sales
Food & Beverage
Distributors
Inventory Management
Income Statement
Menu Development
Culinary Skills
Restaurants
Restaurant Management
P
Profit
Catering
Customer Service
P&L
Food and Beverage
Brandon Bay Summary
Brandon Bay, based in Sun Prairie, WI, US, is currently a Executive Chef at Henry Vilas Zoo. Brandon Bay brings experience from previous roles at Primal 'Cue LLC., Select Specialty Hospital, Papa Moon Table & Bench and Madison Area Technical College. Brandon Bay holds a 2002 - 2005 Associates Degree in Culinary @ Madison Area Technical College. With a robust skill set that includes Food, Food Service, Food Industry, Grocery, Key Account Development and more. Brandon Bay has 2 emails and 2 mobile phone numbers on RocketReach.
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