2017 -2018 Key Accounts Operations Manager Aged Care @
2007 -2017 Hospitality Services Manager @
2007 -2017 Head Chef and Hospitality Services Manager @
2014 -2017 Financial Director @ Port Noarlunga Surf Life saving Club
Brad Hoey Education
William Angliss Institute
Diploma Management (BUSINESS DEVELOPMENT AND MANAGEMENT)
2012-2013
Regency Park Tafe
Trade Certificate, Butchery (Butchery)
1977-1980
Currie Street Tafe
Trade Certificate (Chef)
2000
Brad Hoey Summary
Brad Hoey, based in Australia, is currently a Line Chef Australian Camp Services at Australian Camp Services. Brad Hoey brings experience from previous roles at Cater Care, Helping Hand Aged Care and Civeo Australia. Brad Hoey holds a 2012 - 2013 Diploma Management in BUSINESS DEVELOPMENT AND MANAGEMENT @ William Angliss Institute. Brad Hoey has 1 emails on RocketReach.
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