Bothams Competitors

We are a Middle Eastern bakery drawing upon the oven to introduce the cuisine of our region with roots of a modern Levant.

Since its foundation in Piccadilly in 1707, Fortnum & Mason has been at the heart of London life, supplying the very finest goods and services. From the Food Halls to the Diamond Jubilee Tea Salon it is filled with unique and exceptional food and gifts. For over 300 years at Fortnum & Mason, our purpose has come from giving our customers 'a sense of pleasure'. This single founding principle informs and guides everything we do and starts by working with the best people. The legendary Fortnum’s experience does not happen by accident; it takes individual talent, expert knowledge, attention to detail, unstoppable energy and most importantly – real team work. And we bring it life across our retail stores, hospitality locations, and head office teams every day.

Whittard in a Tea Cup... Our story began in 1886 when Walter Whittard first set up shop on London's bustling Fleet Street selling the finest tea, coffee and hot chocolate. Over 130 years later, Whittard of Chelsea has become a global aspirational brand, but we remain true to our founder's approach: to "buy the best." Our passion for our high-quality, innovative products still informs everything we do, whether that's tracking down world-class ingredients or fuelling our friendly experts with knowledge - and if there's one thing Walter's taught us, it's that a truly excellent cuppa is an experience best shared...