BOILING POT Information

The Boiling Pot provides Cajun-style boiled seafood, heavy on the spices, in a casual family atmosphere. Pull up a chair at our tables draped with butcher paper, tie a bib around your neck, and grab a wooden mallet! We pride ourselves on serving you the best boudin, shrimp, blue crabs, stone crab claws, and crawfish. We'll throw it all on the table so you can dig in! The Boiling Pot is a tasty Gulf Coast tradition borrowed from the Cajun Bayou country. Early Texans used the old cast iron pot steaming over a live oak fire-pit to feed a crowd. While early recipes called for a Spanish or French explorer to be thrown in the pot, modern cooks favor crabs or shrimp since they are easier to pry from their shell. Shrimp, sweet corn, crawfish, sausage, and other choice ingredients along with the Boiling Pot's Special Seafood Boil all add up to make a great South Coast feed! So come on in and join the crowd. Our beer selection is sure to please, if not amaze you. We're located one block west of Interstate 35 on world famous 6th Street. Second building on your right.