Bob Shipley's Location
Florida, United States
Bob Shipley's Work
- CEO @ FoodScience, LLC
- President and CEO @ Hartz Mountain Corporation
- Chief Customer and Marketing Development Officer @ Hartz Mountain Corporation
- Co-founder @ California Wine Works
- Vice President and General Manager @ Unilever
- Vice President, Customer Development @ Unilever
- Vice President Customer Business @ Helene Curtis
- Unit Manager @ Procter & Gamble
- Communication Officer @ Marine Corps Recruiting
Bob Shipley's Education
- Northwestern University - Kellogg School of Management
MBA (Marketing)
1986 - 1990 - Ball State University
BS (Marketing)
1971 - 1975
Bob Shipley's Skills
- Cross-functional Team...
- Consumer Products
- FMCG
- Product Development
- Strategy
- Customer Insight
- Shopper Marketing
- Management
- Marketing Strategy
- Competitive Analysis
Bob Shipley's Summary
Bob Shipley, based in Florida, United States, is currently a CEO at FoodScience Corporation, bringing experience from previous roles at The Hartz Mountain Corporation, Hartz Mountain Corporation, California Wine Works and Unilever --Laundry & Household Unit. Bob Shipley holds a 1986 - 1990 MBA in Marketing @ Northwestern University - Kellogg School of Management. With a robust skill set that includes Cross-functional Team..., Consumer Products, FMCG, Product Development, Strategy and more, Bob Shipley contributes valuable insights to the industry. Bob Shipley has 1 email and 1 mobile phone number on RocketReach.
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