Bob Cox Location
- Manchester, GB
Bob Cox Work
- 2022 -now Head Chef @
- 2019 -2022 Sous Chef @
- 2015 -2019 Head Chef @
- 2012 -2015 Executive Chef @
- 2009 -2011 Sous Chef @
- 2009 -2009 Junior Sous Chef @
- 2008 -2009 chef de partie @
- 2005 -2007 chef de partie @ watersreach restaurant
Bob Cox Education
- The Manchester Metropolitan University
Bachelor of Arts (B.A.) (Hospitality Management)
2000-2005
Bob Cox Skills
- Chef
- Fine Dining
- Food
- Hospitality Management
- Restaurants
- Hotels
- Hotel Management
- Hospitality Industry
- Hospitality
- Catering
- Banquets
- Cuisine
- Menu Development
- Pre-opening
- Food & Beverage
Bob Cox Summary
- Bob Cox, based in Manchester, GB, is currently a Head Chef at Pollen Bakery. Bob Cox brings experience from previous roles at Moor Hall Restaurant with Rooms, Tudor Farmhouse Hotel and Abode Hotels and Michael Caines Restaurants. Bob Cox holds a 2000 - 2005 Bachelor of Arts (B.A.) in Hospitality Management @ The Manchester Metropolitan University. With a robust skill set that includes Chef, Fine Dining, Food, Hospitality Management, Restaurants and more. Bob Cox has 1 emails on RocketReach.
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Top Pollen Bakery Employees
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Head Chef
Manchester, GB
Mariel Ferrer
Assistant General Manager
United Kingdom
Despina Charilaou
Sous Pastry Chef
Salford, GB
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