Bob Borgerding Email & Phone Number
Executive Chef @ Levy Restaurants
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Bob Borgerding Location
- Louisville, KY, US
Bob Borgerding Work
- Executive Chef @ (October 2015 - Present)
- Chef @ (April 2005 - Present)
- Chef @ Azalea Restaurant (January 1999 - September 2004)
Bob Borgerding Education
- Culinary Institute of America
A.O.S. (Restaurant, Culinary, and Catering Management/Manager)
1996-1998 - Chaminade Julienne 1991-1995
Bob Borgerding Skills
- Banquet Operations
- Banquets
- Catering
- Cooking
- Cuisine
- Culinary Management
- Culinary Skills
- Customer Service
- Fine Dining
- Food
- Food & Beverage
- Food Safety
- Hospitality Management
- Menu Costing
- Menu Development
- Recipe Development
- Recipes
- Project Management
- Restaurants
- Food and Beverage
Bob Borgerding Summary
- Bob Borgerding, based in Louisville, KY, US, is currently a Executive Chef at Levy Restaurants. Bob Borgerding brings experience from previous roles at Levy Restaurants and Azalea Restaurant. Bob Borgerding holds a 1996 - 1998 A.O.S. in Restaurant, Culinary, and Catering Management/Manager @ Culinary Institute of America. With a robust skill set that includes Banquet Operations, Banquets, Catering, Cooking, Cuisine and more. Bob Borgerding has 2 mobile phone numbers on RocketReach.
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