Bob Bilodeau's Location
Las Vegas, NV, US
Bob Bilodeau's Work
- Director of Operations (T-Mobile Arena) @ Levy Restaurants
- General Manager (MGM Grand Garden Arena, Mandalay Bay Events Center and Park Theater) @ Aramark
- General Manager (War Memorial Coliseum) @ Aramark
- Director of Operations (Las Vegas Convention Center) @ Aramark
- Food and Beverage Director (Continental Airlines Arena) @ Aramark (Continental Airlines Arena & Giants Stadium)
- Food and Beverage Director @ Marriott International (Uniondale, New York)
Bob Bilodeau's Education
- Johnson & Wales University
Bachelor’s Degree (Hospitality Management)
1989 - 1993
Bob Bilodeau's Skills
- Food & Beverage
- Hospitality Management
- Hospitality Industry
- Customer Service
- Event Management
- Menu Development
- Catering
- Event Planning
- Team Building
- Inventory Management
Bob Bilodeau's Summary
Bob Bilodeau, based in Las Vegas, NV, US, is currently a Director of Operations (T-Mobile Arena) at Levy Restaurants, bringing experience from previous roles at Aramark and Aramark (Continental Airlines Arena & Giants Stadium). Bob Bilodeau holds a 1989 - 1993 Bachelor’s Degree in Hospitality Management @ Johnson & Wales University. With a robust skill set that includes Food & Beverage, Hospitality Management, Hospitality Industry, Customer Service, Event Management and more, Bob Bilodeau contributes valuable insights to the industry. Bob Bilodeau has 2 emails on RocketReach.
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