BLUE RIBBON COOKING: Since 1995, Blue Ribbon Cooking School has been at the forefront of the Seattle food and entertaining scene, changing with the times, the trends and the needs of our clientele. Over the years our motive has been to bring the family back to the dining room table to enjoy homemade meals together. We’ve not only accomplished our objective with the vast variety of hands-on cooking classes and events that we host but we have also expanded upon it. After many requests we began a catering segment of our business that specializes in elegant catered events for both private and corporate clients. We have become most known for our bountiful family-style catering that is regularly shared at weddings and other events throughout the Puget Sound area.
View Top Employees from BLUE RIBBON COOKING| Website | http://www.blueribboncooking.com |
| Revenue | $8 million |
| Employees | 21 (17 on RocketReach) |
| Address | 2501 Fairview Ave E, Seattle, Washington 98102, US |
| Phone | (206) 328-2442 |
| Fax | (206) 328-2863 |
| Industry | Food & Beverages, Business Services General, Business Services |
| Competitors | BRIGHTSPIRE LIMITED, EMG - Event Management Group, Team Challenge Company, Team Spirit Event Management Limited |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 7223 Companies, NAICS Code 72 Companies, NAICS Code 722 Companies |
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BLUE RIBBON COOKING Questions
The BLUE RIBBON COOKING annual revenue was $8 million in 2024.
17 people are employed at BLUE RIBBON COOKING.
BLUE RIBBON COOKING is based in Seattle, Washington.
The NAICS codes for BLUE RIBBON COOKING are [7223, 72, 722].
The SIC codes for BLUE RIBBON COOKING are [581, 58].
Top BLUE RIBBON COOKING Employees
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