Blu Pointe employs 21 employees. The Blu Pointe management team includes Diana Stoica Padilla (Director of Training), Edwin Chavez (Bar Manager), and Kayla Churns (Assistant Restaurant Manager).
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Top Blu Pointe Management Employees
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Diana Stoica Padilla
Director of Training at Blu Pointe
Wallkill, NY, US -
Edwin Chavez
Bar Manager at Blu Pointe
New York, NY, US11 -
Kayla Churns
Assistant Restaurant Manager at Blu Pointe
Danbury, CT, US1 -
Selvin Francisco Esquivel Carranza
Head Waiter at Blu Pointe
Newburgh, NY, US -
Devin Shapiro
Kitchen Assistant at Blu Pointe
Newburgh, NY, US1 -
Wade Clark
Bartender at Blu Pointe
United States -
Dylan Howard
Server at Blu Pointe
Beacon, NY, US -
Tsmuuve Henderson
Bartender at Blu Pointe
Newburgh, NY, US -
Terrence Anderson
Barback at Blu Pointe
New York, NY, US
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