At B.Lin Catering, diversity is the driving principle of our company. From our eclectic menus inspired by our multicultural staff, to our clients and the greater community that we serve, diversity is at the heart of who we are and all that we do. By using food as a catalyst to bring people together, we believe there is always room at our communal table. B.Lin Catering offers full-service and drop-off catering to clients throughout the Washington metropolitan area. We strive to provide exceptional catering experiences through transparent and personable customer service and eclectic, yet affordable menus.
| Website | http://www.blincatering.com |
| Revenue | $4 million |
| Employees | 8 (7 on RocketReach) |
| Address | 2410 T Street NE, Washington, District of Columbia 20005, US |
| Phone | (202) 838-3133 |
| Industry | Events Services, Hospitality General, Hospitality |
| Keywords | Catering, Event Catering, Corporate Catering, Wedding Catering, Food Service, Full Service Catering, Catering Services, Menu Planning, Catering Menu, Event Planning, Party Catering, Private Chef, Personal Chef, Gourmet Catering, Catering Company, Food And Beverage, Culinary, Restaurant, Banquet, Food |
| Competitors | Whole Foods Market, The Catered Affair, Catering by Michaels, Gourmet Gorilla, Inc. Good Food For Kids, Forklift Catering, Salty Sow, Blue Plate Communications, Inc., Catered by Design, Chef, Food For Thought +10 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 7223 Companies, NAICS Code 72 Companies |
Looking for a particular B.Lin Catering employee's phone or email?
The B.Lin Catering annual revenue was $4 million in 2026.
Andrea Moore is the Director of Event Planning and Sales of B.Lin Catering.
7 people are employed at B.Lin Catering.
B.Lin Catering is based in Washington, District of Columbia.
The NAICS codes for B.Lin Catering are [722, 7223, 72].
The SIC codes for B.Lin Catering are [581, 58].