Dining by Design (603) 498-1634 offers personalized chef and catering services for clients in the lake and seacoast areas of New Hampshire, Southern Maine and Northern Massachusetts.
| Website | http://www.diningbydesign.com |
| Revenue | $3 million |
| Employees | View employees |
| Address | 185 Wild Goose Pond Rd, Strafford, New Hampshire 03884, US |
| Industry | Hospitality General, Hospitality |
| Competitors | Catering By Molly (view competitors) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 72 Companies |
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Chef Questions
The Chef annual revenue was $3 million in 2026.
Chef is based in Strafford, New Hampshire.
The NAICS codes for Chef are [722, 72].
The SIC codes for Chef are [581, 58].
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